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Brin Pirathapan

Brin Pirathapan

Chef and food greator, Brin’s Kitchen Ltd.

Brin Pirathapan is best known as the MasterChef 2024 Champion but initially started his career as a veterinary surgeon having graduated from the University of Bristol in 2019. Brin decided to take the leap into the food industry and rose to lift the coveted MasterChef trophy in what was described as the best final in twenty years by judge, John Torode.  

Brin has taken a deep dive into the culinary world and is now a food content creator and private dining chef with many exciting supper clubs and events ahead. He aims to educate the world on delicious home cookery alongside showcasing his fine dining skills. 

Although he plans to leave veterinary behind, Brin’s surgical intricacy is still visible in the delicate and technical dishes he produces. 

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